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The Connecticut Culinary Institute is your entrée to one of the most exciting, fastest-growing industries in the world.

Through our chefs, you'll literally learn from our hands to yours a career that fulfills your passions for food and cooking.

We offer three programs:

1) Advanced Culinary Arts Program
2) Professional Pastry & Baking
3) Advanced Italian Culinary Arts
CT Culinary - Start your culinary career

 

Video Tour of CT Culinary Institute

View our video

Our 2008 Start Dates:

  • February 18, 2008
  • May 19, 2008
  • July 21, 2008
  • September 15, 2008
  • November 10th, 2008

Choose from Three Professional Programs

Imagine a career that lets you enjoy what you do, pays well, and puts you in demand in a creative and enjoyable job market. That's the future that can be yours with the Connecticut Culinary Institute.

Italian Culinary Arts
Advanced
Culinary Arts Program
Professional Pastry
and Baking Program
Advanced Italian
Culinary Arts
Program

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Looking for Cooking Classes?

We offer a variety of cooking classes. Classes are approximately three hours in length. Please register at least one week in advance. Download our
Hobby Class Schedule (.PDF).

Over 45 classes listed.  Here are some samples:

  • Sushi for Beginners
  • Couples Cook - Valentine Special
  • Winter Comfort Foods
  • Chocolate Fantasy Workshop
 

CCI is accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT). In addition, The American Culinary Federation Foundation Accrediting Commission (ACFF) accredits the Advanced Culinary Arts Program (ACAP). The Connecticut Culinary Institute is approved by the Connecticut Commission of Higher Education.

 

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call us: 1(800) 762-4337
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